Here are the steps to use the EasyPresso 7 Tons Hydraulic Rosin Press:
- Unpack the rosin press from the package.
- Plug it into the power socket, turn on the power switch, and set the temperature and time on each control panel (e.g., 240℉/110℃ for 30 seconds).
- Place the rosin hash or seeds into a filter bag.
- Cover the filter bag with parchment paper before placing it on the lower heating element.
- Pump the jack handle to move the bottom platen up. Continue pumping until you reach the desired pressure. Release the handle.
- Press the timer ON/OFF button above the control panel.
- Wait until the countdown ends and the timer starts beeping. Press the ON/OFF button again to turn off the timer.
- Turn the valve knob counterclockwise to release the press and lower the bottom platen. Use heat-resistant gloves or tools to remove the pressed material with extreme caution.
- Remove the pump handle from the pump handle socket.
- Turn off the machine by flipping the ON/OFF switch and disconnect the plug from the socket.
- Allow the press to cool down completely before cleaning and storing it.
These steps ensure safe and effective operation of the EasyPresso 7 Tons Hydraulic Rosin Press.